December 14, 2010

Roasted Vegetable Ciabatta

What's better than roasted vegetables sandwiched between syrupy balsamic, fresh mozzarella, and ciabatta, all pressed together? Not a whole lot!! I've really come to appreciate roasted, caramelized, or grilled vegetables in combination with a mild cheese and some flour-based envelope. The balsamic was a nice tie-in to the red peppers, eggplant, and onions, and though the ciabatta was a bit crunchy on the outside for my tastes, it was certainly a nice little lunch - and the second half of this establishment is an ice cream parlor, so how could you go wrong?

Where you can enjoy this yourself:

Sweets of the Spoon
597 Route 25A
Downtown Business District
Rocky Point, New York

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